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Truth

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Posts posted by Truth

    Old map new game speculation

    in Red Dead Redemption 2

    Posted

    2 hours ago, Sir Wrinklebutt said:

    Indeed yes, married for 46yrs come Thursday 25th .. so, out for dinner in the evening, back by midnight in time for the 12.01am release of RDR2, told her I will be playing all night .. she is cool with that ...

    You become more and more awesome with every post I read!

    • Like 1

    Read Dead Online - Undead Nightmare

    in Red Dead Online

    Posted

    22 minutes ago, Cokeyskunk said:

    That looks more like "The House of The Dead"- style graphics

    It was released in 2005 (by Capcom), so shitty graphics are to be expected lol

    I thought it was good for what it was. I can't really remember any details about it, but I enjoyed playing it. I liked the good/evil options that they gave you throughout the game.

    Read Dead Online - Undead Nightmare

    in Red Dead Online

    Posted

    20 minutes ago, Cokeyskunk said:

    Totally. I really don't want to see any kind of advanced technology - alien or otherwise - in an 1899 game.

    However, hunting a gothic band of vampires at night with holy and wooden weapons - THAT would be an AWESOME follow-up to "Undead Nightmare".

    Hell, it could be called "Unholy Nightmare"!

    . . . wish I were getting paid for this.  😒  

    https://en.wikipedia.org/wiki/Darkwatch

    That was a pretty fun game. An old friend made me play it all the way through. I think that would work REALLY well honestly.

    Is there a food thread?

    in Off-Topic

    Posted · Edited by Truth

    On 10/11/2018 at 12:40 PM, BropolloCreed79 said:

    1 Bottle of Liquid Smoke

    1 12oz can of root beer

    1 Pork Loin (really any kind of pork will do, I just prefer that particular cut)

    1 bottle of barbecue sauce

    place the pork loin in the slow cooker.  Add in the root beer and liquid smoke.  Cook on low heat for 8-10 hours.  Remove the pork and shred with a fork.  In a separate bowl, add one cup of the "juice" from the slow cooker to one cup of bbq sauce and mix.  Then mix in the meat.  Toss it on a bun and chow down.

    I might try making this tonight/tomorrow.

    Edit: Just remembered the pork is in my freezer...

    Edit: ^^That is not an innuendo^^

     

    Edit: made it last night. I'm surprised my neighbors didn't call the fire department with how much my apartment smelled like smoke! When you say a bottle, how big is said bottle? Turned out pretty good, but a little too sweet for me. I blame the root beer. I wanted to use Dr pepper, but saw some "not your father's root beer" and thought that would be good. Brought the leftovers to my parents house and my dad said he liked it. I think this will be a good base to tweak for my own taste. Thanks for sharing @BropolloCreed79!

     

    • Like 1

    Wow! I finally discovered that I am getting RDR2! Wink wink!

    in Off-Topic

    Posted

    20 minutes ago, BropolloCreed79 said:

    You need Bropollo's Spousal Roofie Special:  basically give (in my case) Mrs. Creed an Irish Mule with double the Jameson Caskmates (Stout variety) and put on Grey's Anatomy on Hulu.  Wait fifteen minutes, and once she's asleep, head to the media room and fire up the DLP projector with my headphones on.

    50% of the time, it works every time.

    I owe you one "Haha" reaction.

    UK Mature Xbox Posse Wanted Please

    in Posse Recruitment

    Posted

    1 minute ago, Sir Wrinklebutt said:

    I still have my own hair, most of it anyway, ALL grey now though, but at 66yrs of age and STILL GAMING ..not doing too badly...

    Just now, Benjo said:

    Nice action. I'll be gaming to my grave!

    You guys are great role models! (I'm not being sarcastic)

    • Thanks 1

    ANY XBOX UK TIME ZONE MEMBERS ???

    in Off-Topic

    Posted

    29 minutes ago, Sir Wrinklebutt said:

    any UK members here right now

    I'm in the US, but I'm on when I'm on. I'm used to waking up at 5 am (11am for you) and usually don't do much on the weekends. I'm sure our paths would cross here and there.

    TruthfulList56 (I'll send you an invite if/when I remember)

    • Like 1

    Is there a food thread?

    in Off-Topic

    Posted

    19 minutes ago, Cokeyskunk said:

    When you barbecue with mustard, YOU CANNOT TASTE THE MUSTARD! It all just cooks into the barbecue. It acts only as an insulator and flavor conductor for the rub. 

    I truly believe that and would give it a shot (NOT in a slow cooker), but the last time I had mustard on a burger I threw it right back up.

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